Job Description
Chef Join our team at Campania Pizza and Deli and be a part of a company that offers a variety of pizzas, sandwiches, and deli items, providing a casual and formal dining experience. We are looking for a talented Chef who is passionate about creating delicious dishes and delivering exceptional dining experiences to our customers. Daily Responsibilities: Menu planning and creating new dishes Ensuring portion control and food quality Demonstrating excellent knife skills Maintaining cleanliness and sanitation in the kitchen Overseeing back of house operations Required Skills: Experience in food preparation and cooking Knowledge of food safety and sanitation practices Ability to handle various kitchen equipment such as grills and fryers Strong attention to detail and quality of service Experience in catering and managing food and beverage operations Nice to Have Skills: Experience in baking and pastry ServSafe Certified Experience in ordering and merchandising Experience in closing operations Salary and Benefits: Minimum Salary: $65,000.00 Maximum Salary: $75,000.00 Benefits: Vacation Leave, Holiday Pay Company Information: Campania Pizza and Deli offers a variety of pizzas, sandwiches, and deli items, providing a casual and formal dining experience. DEI Statement: We are committed to creating a diverse, equitable, and inclusive workplace where all employees feel valued and respected. EEO Statement: Campania Pizza and Deli is an equal opportunity employer and does not discriminate on the basis of race, color, religion, sex, national origin, age, disability, or any other characteristic protected by law. Employment Type: Full Time Years Experience: 3 - 5 years Salary: $65,000 - $75,000 Annual Bonus/Commission: No