Cook - Residential

Create Nourishing Meals and a Welcoming Kitchen as a Cook at Our Adult Residential Program Schedule: Mon-Fri 8am-4pm If you love preparing food that brings people comfort and care, this role is for you. As a Cook in our adult residential Intensive Resdientail Treatment Services (IRTS) program, you'll be at the heart of daily life-helping create a safe, supportive, and home-like environment through healthy, well-prepared meals. Your attention to cleanliness, organization, and food safety supports our mission to promote wellness and inspire hope in every interaction. This is a great opportunity for someone who: Enjoys preparing meals with purpose, takes pride in maintaining a clean and organized kitchen, and wants to be part of a team dedicated to supporting adults on their recovery journey. Key Responsibilities Maintain a safe, clean kitchen that meets state food safety regulations Prepare meals aligned with dietary menus and client needs Label, date, and rotate food to ensure freshness and safety Track inventory and maintain a three-day food supply at all times Coordinate with staff for special events or occasions Participate in required training and ongoing learning opportunities Requirements, Skills, Knowledge and Expertise High School/GED preferred WORK EXPERIENCE At least one (1) year experience in a related field, specifically working with persons with a developmental disability and/or mental illness, preferred IND2