Job Description
Cashier/Front Line Cook
Burrito Beach - $20-$24/hour Must be able to quickly and accurately prepare and serve menu items and/or process transactions in a friendly and safe manner. Responsibilities:
- Receive/prepare accurate food orders.
- Collect payments for customer purchases via POS system.
- High School Diploma or GED.
- Strong verbal and written communications.
- Ability to work calmly under pressure.
- 1 to 3 years of restaurant experience.
- Obtain Food Handler Certification within 30 days of employment.
Skills/Experience:
- Maintain food safety and cleanliness at all times.
- Adhere to Covid-19 safety protocols.
- Pass a Chicago Department of Aviation/Homeland Security background check (airport location only).
Requirements:
- Able to lift up to 25 lbs.
- Able to stand for a minimum of eight (8) hours a day.
- Able to instantly bend, twist, or lift over shoulders on a regular basis.
- Able to work in a fast-paced environment while maintaining the quality of the product.
