Job Description
WE ARE HIRING - BANQUET SERVERS, BARTENDERS & HOUSEMEN (Seasonal)
Yountville, CALaying in the heart of Napa Valley, The Estate Yountville features two magnificent hotels that embody the perfect getaway and retreat. Surrounded by vineyards, Michelin-star restaurants and exquisite views in Yountville, our 22-acre haven sits among one the most coveted viticulture regions in the world. We invite our guests to immerse themselves in a redesigned Wine Country experience in a delightfully vino-cultured manner: two luxury hotels with decidedly different personalities - the vibrant Hotel Villagio and its sophisticated counterpart, Vintage House, a chic and tranquil sanctuary. A combined room-count of nearly 200 rooms and suites allows us to create a memorable experience for any occasion! JOB SUMMARY: We are currently hiring Banquet Servers, Bartenders, and Housemen to support our events and banquet operations. These roles are responsible for delivering exceptional service, ensuring seamless event execution, and maintaining a polished and welcoming environment for all guests.
ESSENTIAL JOB RESPONSIBILITIES
- Set up banquet and event spaces according to floor plans and specifications
- Arrange tables, chairs, linens, and event equipment accurately
- Greet guests and provide attentive, professional service
- Serve food and beverages in a courteous and efficient manner (Servers/Bartenders)
- Prepare and serve beverages in accordance with standards (Bartenders)
- Monitor and replenish food and beverage stations
- Assist with transporting equipment, setup, and breakdown (Housemen)
- Clear tables and maintain cleanliness throughout events
- Collaborate with kitchen and event teams to ensure proper timing of service
- Address guest requests and resolve concerns promptly
- Maintain compliance with all health and safety standards
- Uphold a professional appearance and positive attitude at all times
- Assist with post-event cleanup and reset
- High School diploma or equivalent and/or experience in a hotel or a related field preferred.Previous experience as a banquet server or in a similar hospitality roleStrong knowledge of banquet and event service proceduresExcellent customer service and communication skillsAbility to work in a fast-paced and high-pressure environment
Compensation details: 17 Hourly Wage
PIddc86-1098