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7 jobs found in grand island

May 25, 2026
Dining Room Server- Senior Living
Job DescriptionJob DescriptionDining Room Server - Riverside Lodge Retirement Community Join our dedicated team in a warm, restaurant-style dining environment where you'll make a meaningful impact every day. As a Dining Room Server, you'll provide exceptional service to our senior residents in a non-tipping setting-ideal for individuals seeking steady hours and reliable income. This role offers favorable working hours with no late nights, making it perfect for those who value work-life balance. Flexibility is key, as shifts include every other weekend and holidays. If you're friendly, dependable, and enjoy serving others in a respectful and caring environment, we'd love to meet you!
Riverside Lodge Retirement Community Grand Island, Nebraska Full time
May 24, 2026
Restaurant & Bakery Bus Person
Job DescriptionJob DescriptionAt Perkins Restaurant & Bakery our employees are part of the Perkins extended family and the families we serve. And you'll be responsible for making special days memorable and everyday meals something extraordinary. At Perkins where we've experienced years of success through ensuring 100% guest satisfaction on every visit. If you want to work and grow with a company who has a proven track record of success, has an unmatched commitment to their employees and employees the best in the industry, you are in the right place! We respect one another for our talent, creativity and individual differences. We bring our greatest individual strengths to achieve success as a team. If career growth is what you are looking for- we got that too! SUMMARY OF POSITION Provides friendly and efficient service to guests. Performs all duties to maximize guest satisfaction and quality of work environment as directed by the manager on duty. Cleans and reset tables and maintain the Guest service areas of the restaurant according to company policies, procedures, programs and performance standards. POSITION ACTIVITIES AND TASKS Bus and Reset Tables Reports to work well-groomed, in clean and proper uniform and practices good personal hygiene. Prior to meal service, sets dining tables with dishes, silverware and glassware and condiments as required. Following meal service, removes soiled dishes, silverware, linens and glassware from dining tables by placing on serving tray and wipes table and chairs and walls next to tables clean with sanitizer. Clears crumbs onto serving tray and wipes tables clean. Vacuums floor directly under and around dining table. Assist Crew Members Maintains cleanliness of his/her stations and work areas. Performs side work during shift downtime including but not limited to; rolling silverware, restocking condiment holders, cleaning works areas, cleaning bathrooms, etc. Refills ice bins in service station and bar. Delivers clean dishes to the cooks or expo line Keeps General Manager and Manager on Duty informed of problems and/or issues and proposes alternative solutions for consideration. House Keeping Sweep, mop or vacuum floors throughout the restaurant Empty trash containers on expo, at service station and behind bar Clean spills or accidents in a through and timely manner Perform cleaning or maintenance tasks as requested such as light bulbs, blinds and cleaning drains and bathrooms. PHYSICAL REQUIREMENTS/ENVIRONMENT/WORKING CONDITIONS Extensive standing and walking for up to 8 hours Must be able to see at a distance (20) feet, at close range (12 inches), distinguish between shapes and utilize peripheral vision to avoid hazards. Must be able to communicate clearly Exposure to heat, steam, smoke, cold Reaching heights of approximately 6 feet and depts. of 2 - 3 feet. Must have high level of mobility/flexibility in space provided Must have time management skills Must be able to fit through openings 30 wide Must be able to work irregular hours under heavy pressure/stress during busy times Bending, reaching, walking Carrying trays of food products weighing about 50 pounds for distances up to 30 feet Lifting up to 50 pounds Exposure to dish and cleaning chemicals SUPERVISION RECEIVED: Receives direction and training from the Manager on duty as to the specific procedures and assignments. KNOWLEDGE AND SKILL REQUIRED: Basic skills such as sanitation, safety, and customer service can be taught through in house training. EXPERIENCE REQUIRED: None Disclaimer This position description in not intended, and should not be construed to be, an exhaustive list of all responsibilities, skills, efforts or working conditions associated with job. It is intended, however, to be an accurate reflection of those principle job elements essential for making decisions related to job performance, employee development and compensation. As such, the incumbent may perform other duties and responsibilities as required.
Perkins - Northcott Hospitality Grand Island, Nebraska Full time
May 24, 2026
Restaurant Server
Job DescriptionJob DescriptionLooking for aggressively friendly servers to work in a fast pace environment! Come be a part of the family! JOB DESCRIPTION Reports to work well-groomed, in clean and proper uniform and at all times practices good personal hygiene. Greets guest in a courteous and respectable way when seated at station. Takes verbal drink and meal orders according to guest preference. Serves high quality food and checks all orders to ensure they are complete, prepared as ordered, portioned correctly and attractive in appearance. Maintains cleanliness of his/her stations and pantry. Performs side work during shift downtime including but not limited to; rolling silverware, restocking cleaning works stations and bussing tables, etc. Executes the service cycle and team responsibilities at all times. Maintains sufficient knowledge of the menu to execute suggestive selling with all guests. Writes guest check and/or operates POS equipment pursuant to company policies. Anticipates, identifies and corrects system breakdowns to achieve maximum guest satisfaction. Ensures 100% guest satisfaction on every visit. Updated - 2013 Communicates with Manager on Duty and coworkers regarding product/service deficiencies. equipment, safety problems. Etc. Keeps General Manager and Manager on Duty informed of problems and/or issues and proposes alternative solutions for consideration. PHYSICAL REQUIREMENTS/ENVIROMENT/WORKING CONDITIONS Continuous standing and walking Must be able to communicate clearly with guests Exposure to heat, steam, smoke, cold Reaching heights of approximately 6 feet and depts. of 2 - 3 feet. Must have high level of mobility/flexibility in space provided Must be able to fit through openings 30 wide Must be able to work irregular hours under heavy pressure/stress during busy times Bending, reaching, walking Eye/Hand coordination Must lift and carry serving trays and or buss tubs up to 20 pounds for distances up to 30 feet. SUPERVISION RECEIVED: Receives direction and training from the Associate Manager as to the specific procedures and assignments. KNOWLEDGE AND SKILL REQUIRED: Basic skills such as sanitation, safety, and customer service can be taught through in house training. Handyman knowledge and skills EXPERIENCE REQUIRED: None Disclaimer This position description in not intended, and should not be construed to be, an exhaustive list of all responsibilities, skills, efforts or working conditions associated with job. It is intended, however, to be an accurate reflection of those principle job elements essential for making decisions related to job performance, employee development and compensation. As such, the incumbent may perform other duties and responsibilities as required.
Perkins - Northcott Hospitality Grand Island, Nebraska Full time
May 24, 2026
Server
Job DescriptionJob Description Thrive Restaurant Group is a family-owned restaurant company that's been in business for over 50 years, and we're looking for the next member of our family. We are committed to making a difference in the lives of the people we serve and the communities in which we live. If you want to work in a fun family atmosphere and are interested in learning business, leadership, and hospitality, this is the place for you. We started Carlos O'Kelly's in 1981, and since then have been serving up Mex From Scratch, oven-baked dishes becoming known for our legendary margarita's, house-made chips and famous queso and salsa. Here, the spirit of generosity and the flavor of celebration is shared by all who gather around the table. Our guiding value is "Pouring out Generosity". Role: Server Invitation: To make a difference by loving people with food. You'd be responsible for creating a memorable experience by serving food, drinks, and caring for guests' needs in a way that makes them want to come back. Specific Responsibilities and Duties Deliver food and drinks and ongoing service to guests. Greet guests, answer questions and make recommendations regarding food, drinks, and service. Interact with all guests creating a friendly and upbeat atmosphere. Relay orders to service bar and kitchen via the state-of-the-art tablet-based Nigel point-of-sale system - no pen and paper here. Observe and serve guests, responding to any needs or requests. Present guest checks to each table. Participate in the clearing and resetting of dining room tables. Qualification Standards A desire to care for others, grow, and learn. A positive attitude Ability to wipe down table tops, table legs, pick up debris off of the floor and wipe down booth seats in all areas of the restaurant. Transports plates, glasses and baskets to and from the dining room, service bar, and the kitchen about 30 times per shift. Reading, writing, basic math, and verbal communication skills required. Mobility required during the entire shift. Transports glass racks and cases up to 25 pounds (such as a case of beer) up to 15 times per shift. Physical Requirements: There are physical demands that come with this role. To be successful in this role you'll be regularly required to 1) navigate throughout the restaurant and communicate with guests, 2) move and grasp items up to five pounds, 3) occasionally lift and/or move up to 25 pounds, 4) bend and stoop. You must have adequate vision to be able to discern cleanliness throughout the restaurant and operate a touchscreen. To perform these essential functions, reasonable accommodations may be made if you have disabilities. Thrive Restaurant Group is an Equal Opportunity Employer. In this role you are paid the tip credit minimum wage, plus tips. This is an average estimate, only, and actual take home pay varies based on availability.
Carlos O'Kelly's Grand Island, Nebraska Full time
May 24, 2026
Barista
Job DescriptionJob Description Being a barista is more than just making a great cup of coffee. It's about serving up smiles, showing heart, and delivering AMAZING customer experiences every single time. We're looking for friendly, energetic, and dependable team members to join our barista crew. We are primarily hiring for morning and opening shifts, so if you're an early riser who loves helping customers start their day, you're exactly who we want. We also have some mid-day and closing shifts available, so if your schedule works better later in the day, we still want to hear from you. Job Requirements: Minimum age requirement of 16 years of age or older Must possess the ability to read, write, and communicate effectively in English to perform job duties, including following safety procedures and communicating with customers and team members. Bilingual skills are a plus! Must have flexible availability to work opening shifts, midday shifts and weekends. Responsibilities: Prepare and serve high-quality coffee, espresso, and specialty drinks Greet and connect with customers to create amazing experiences and start their day off right Take accurate orders and process payments quickly and efficiently Maintain a clean and organized workspace, keeping the store ready for the morning rush Follow all safety, sanitation, and company procedures Work as part of a fun, fast-paced team to deliver friendly and consistent service Perks You'll Perk Up For: FREE unlimited brewed coffee & iced tea during your shift One FREE specialty drink every shift 50% off drinks when you're off the clock (limitations may apply) Flexible schedules Cash & mobile app tips Opportunities to grow with us Free Scooter's T-shirt - did we mention free? Tuition reimbursement Referral bonuses - we know that AMAZING people know other AMAZING people! We're all about great coffee, kind people, and making days brighter. If that sounds like your vibe, we'd love to meet you! This position pays a base hourly rate of $14.50 plus tips. Total compensation is subject to applicable state and federal minimum wage laws. We use eVerify to confirm U.S. Employment eligibility.
Scooter's Coffee Grand Island, Nebraska Full time
May 24, 2026
Event Emcee - Game Night Host - Grand Island, NE Region
Job DescriptionJob Description RezEvents and Leaderboard Games is now hiring Game Night Event Hosts / Emcee for in person game night events! This is a fun, flexible gig that is perfect for a motivated event host, actor, comedian or personable performer. Do you enjoy game nights? Fun Personalities encouraged to apply! About the Gig: RezEvents and Leaderboard Games team of Game Night Hosts are ready to entertain any party. The Game Night Event Host is responsible for leading a fun game night for groups. Currently, we are looking to hire Trivia Game Night and BINGO Game Night hosts to our crew. Events are held at various food & beverage venues in the region. Our goal is to entertain the guests and help build a great community of players. The Game Nights are live-hosted in person events best suited for persons with experience in live production and performance. Responsibilities: Operate Trivia or BINGO web application to manage game play (training provided) Connect laptop computer to venue's Audio/Video for in-person game nights Make Announcements over P/A system to welcome players and run game Simultaneously conduct game while entertaining guests Provide post-event wrap-up to the RezEvents home-base Be a great Ambassador for the RezEvents team Job Type: Contract Salary: $75 per event Physical setting: Restaurant, Brewery, or Bar location. Schedule: Game Night Events occur weekly at locations Weekday Evening events are most common Events typically last 2-2.5 hours Substitute Host positions available as well (On Call Host) Supplemental pay types: Varies per location About RezEvents: RezEvents makes events easy and fun! Our Interactive Game Nights are great for groups of any size. RezEvents offers a variety of virtual & in-person events to entertain and engage your group. RezEvents is excited to offer Leaderboard Games - Trivia and BINGO Game Nights! Providing interactive, live-hosted entertainment for restaurants, bars, and breweries across the US. - Requirements Requirements: Must have reliable laptop computer to run the game with the following requirements: HDMI connection port or adapter for Video Bluetooth for Audio Previous experience with Audio & Video equipment is preferred Other Requirements: Must be 21+ Have reliable transportation Benefits Job Type: Contract Benefits: Flexible schedule Tips
Leaderboard Games Grand Island, Nebraska Full time
May 24, 2026
server
Job DescriptionJob DescriptionJoin Our Team as a Server at Hunan Chinese Restaurant! Are you looking for an opportunity to work in a dynamic and welcoming environment? Hunan Chinese Restaurant is seeking enthusiastic individuals to join our team as servers. Whether you're just starting out or have prior experience, we'd love to hear from you! What You'll Be Doing As a server at Hunan Chinese Restaurant, you'll play a key role in creating a memorable dining experience for our guests. Your responsibilities will include: Greeting customers with a warm and friendly attitude. Taking orders accurately and ensuring timely service. Delivering food and beverages to tables while maintaining excellent service standards. Assisting with table setup, clearing, and overall cleanliness of the dining area. Collaborating with team members to ensure smooth restaurant operations. What We're Looking For We're searching for candidates who are: English-speaking (required to communicate effectively with customers and team members). Friendly, reliable, and eager to learn. Able to work in a fast-paced environment with a positive attitude. While prior serving experience is preferred, it's not required-we're happy to provide training to help you succeed! Compensation Starting pay: $2.50 per hour. Tips paid out at the end of every shift, giving you the opportunity to earn more based on excellent service. Why Join Hunan Chinese Restaurant? At Hunan Chinese Restaurant, we pride ourselves on fostering a supportive and team-oriented atmosphere. We value hard work, dedication, and a genuine passion for providing outstanding customer service. If you're looking for a place where you can grow and feel appreciated, this is the job for you! Ready to Apply? If this sounds like the perfect fit for you, we'd love to hear from you! Apply today and take the first step toward becoming a valued member of the Hunan Chinese Restaurant family. By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.
HUNAN CHINESE RESTAURANT Grand Island, Nebraska Full time
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