Job DescriptionJob Description We are seeking an Assistant Restaurant Manager to join our team! You will be responsible for providing customers with a memorable dining experience while helping in running the restaurant Responsibilities: Supervise and coordinate all culinary activities Oversee guest services and resolve issues Ensure a high quality of ingredients and food preparation Train and manage kitchen personnel Create and adjust staff schedules to meet restaurant needs Adhere to all safety and sanitation regulations Qualifications: Previous food experience is required Must be bilingual Strong leadership qualities Ability to thrive in a fast-paced environment Strong attention to detail