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Location: Ashby Ponds by Erickson Senior Living Ashby Ponds is currently seeking Prep Cooks, who are passionate about great food, teamwork, and career growth to join our team. You will contribute to our Signature Dining Programs, following recipes in preparation of ingredients and sauces using your basic knife skills in our top-notch kitchens. What we offer Compensation: starting at $17.50 to $19.00 an hour, commensurate with experience Part Time and Flex positions are available Most of our restaurant's team members are out before 9pm Growth Opportunities - refine and grow your culinary skills through our internal development programs. PTO, volunteer hours, and competitive benefits packages including medical, dental, vision for eligible team members, in accordance with applicable state law 30% discount on food and drinks at on-site dining venues, plus additional healthy choice meal options at discounted prices! Onsite medical centers, providing wellness visits and sick care for all team members over 18 years of age 401k for all team members 18 and over with a company 3% match A culture of diversity, inclusion, equity and belonging, which builds on our mission, vision and values How you will make an impact Assist in the consistent preparation of all ingredients and sauces/stocks according to recipes and proper safety and cooking techniques Maintain a clean and sanitized kitchen and workstation Use your culinary talents to prepare and assemble high quality menu items that drive resident satisfaction What you will need Minimum of one year experience in food preparation required. Weekend and holiday availability. Please note that specific state regulations and requirements may be applicable. These regulations take precedence over the requirements outlined in the job description. Ashby Ponds is a beautiful 132-acre continuing care retirement community in Loudoun County, Virginia. We're part of a growing national network of communities managed by Erickson Senior Living, one of the country's largest and most respected providers of senior living and health care. Ashby Ponds helps people live better lives by fulfilling our promises of a vibrant lifestyle, financial stability, and focused health and well-being services for those who live and work with us. As part of our team, you'll enjoy flexibility and work-life balance to meet your personal and professional goals, and we are committed to providing you with opportunities to learn and grow. Erickson Senior Living, its affiliates, and managed communities are Equal Opportunity Employers and are committed to providing a workplace free of unlawful discrimination and harassment on the basis of race, color, religion, sex, age, national origin, marital status, veteran status, mental or physical disability, sexual orientation, gender identity or expression, genetic information or any other category protected by federal, state or local law.

Location: Ashby Ponds by Erickson Senior Living Ashby Ponds by Erickson Senior Living is hiring Servers /Food Runners for our restaurants in Ashburn, Virginia. Our senior living community takes the time to really get to know each other, and we strive to create engaging and memorable experiences. Come join our team and have fun! As a Server, you are responsible for serving residents and guests meals in a friendly, service-oriented manner. The server records and inputs beverage and food orders into the POS system, delivers and serves food, and ensures exceptional guest service. This position requires the ability to multi-task with a sense of urgency. Assignments include Serving, Busser, Runner, Meal Plater, Catering and Utility. Compensation: $16.00 to $18.00 an hour, commensurate with experience What we offer Full time shifts available - 40 hours plus benefits Work shift schedules are typically 11:30 pm - 8:00 pm Flexible with schedule, available to work weekends and holidays Quality of life - most of our restaurant's team members are out before 9pm PTO, volunteer hours, and competitive benefits packages including medical, dental, vision for eligible team members, in accordance with applicable state law 30% discount on food and drinks at on-site dining venues, plus additional healthy choice meal options at discounted prices! A culture of diversity, inclusion, equity and belonging, which builds on our mission, vision and values Growth Opportunities - grow with the company as we open new communities and expand on our existing ones! Onsite medical centers, providing wellness visits and sick care for all team members over 18 years of age 401k for all team members 18 and over with a company 3% match How you will make an impact Become a subject matter expert on menu items, daily specials, and preparation methods Engage with our residents and their guests by sharing daily menu highlights and offering. recommendations based on knowing their preferences Accurately record food and beverage orders and consistently deliver an exceptional dining experience Coordinate food orders to support timely and efficient delivery to each table Delivers food from the kitchen to the correct tables and seat positions Communicates any additional information from the guest to the server Assists servers in clearing soiled dishes What you will need Prior service and/or kitchen experience is preferred, but we will train Friendly and energetic communication skills. Must be willing to work weekends and holidays Ability to stand for long periods, carry trays, and lift up to 25 pounds A solid work ethic and a positive, team attitude Please note that specific state regulations and requirements may be applicable. These regulations take precedence over the requirements outlined in the job description. Ashby Ponds is a beautiful 132-acre continuing care retirement community in Loudoun County, Virginia. We're part of a growing national network of communities managed by Erickson Senior Living, one of the country's largest and most respected providers of senior living and health care. Ashby Ponds helps people live better lives by fulfilling our promises of a vibrant lifestyle, financial stability, and focused health and well-being services for those who live and work with us. As part of our team, you'll enjoy flexibility and work-life balance to meet your personal and professional goals, and we are committed to providing you with opportunities to learn and grow. Erickson Senior Living, its affiliates, and managed communities are Equal Opportunity Employers and are committed to providing a workplace free of unlawful discrimination and harassment on the basis of race, color, religion, sex, age, national origin, marital status, veteran status, mental or physical disability, sexual orientation, gender identity or expression, genetic information or any other category protected by federal, state or local law.

Chef Wanted for Prime Cut Restaurant Are you a talented chef looking for a new opportunity in the culinary industry? Prime Cut Restaurant is seeking a skilled chef to join our team in Geneva, IL. As a chef at Prime Cut, you will have the chance to showcase your culinary expertise and creativity in a dynamic and fast-paced environment. Join us and be a part of a team that is passionate about delivering exceptional dining experiences to our guests. Daily Responsibilities: Menu planning and development Portion control and food cost management Ensuring high food quality standards Food handling and preparation Catering and food service management Required Skills: Experience in culinary arts Strong knowledge of sanitation and food safety practices ServSafe Certified Ability to manage food and beverage costs Experience in ordering and purchasing Nice to Have Skills: Experience in merchandising Strong interviewing skills Salary and Benefits: The salary for this position ranges from $47,150 to $80,100 annually, depending on experience and qualifications. Benefits package includes health insurance, paid time off, and dining discounts at Prime Cut Restaurant. Company Information: Prime Cut Restaurant operates in the Restaurants industry Employs 5 to 9 people DEI Statement: Prime Cut Restaurant is committed to creating a diverse, equitable, and inclusive workplace where all employees feel valued and respected. We believe that diversity in backgrounds, experiences, and perspectives leads to a more innovative and successful team. EEO Statement: Prime Cut Restaurant is an equal opportunity employer and does not discriminate on the basis of race, color, religion, gender, age, national origin, disability, marital status, or any other protected status. Employment Type: Full Time Salary: $47,150 - $80,100 Annual Bonus/Commission: No

Location: Ashby Ponds by Erickson Senior Living Ashby Ponds is currently seeking Prep Cooks, who are passionate about great food, teamwork, and career growth to join our team. You will contribute to our Signature Dining Programs, following recipes in preparation of ingredients and sauces using your basic knife skills in our top-notch kitchens. What we offer Compensation: starting at $17.50 to $19.00 an hour, commensurate with experience Part Time and Flex positions are available Most of our restaurant's team members are out before 9pm Growth Opportunities - refine and grow your culinary skills through our internal development programs. PTO, volunteer hours, and competitive benefits packages including medical, dental, vision for eligible team members, in accordance with applicable state law 30% discount on food and drinks at on-site dining venues, plus additional healthy choice meal options at discounted prices! Onsite medical centers, providing wellness visits and sick care for all team members over 18 years of age 401k for all team members 18 and over with a company 3% match A culture of diversity, inclusion, equity and belonging, which builds on our mission, vision and values How you will make an impact Assist in the consistent preparation of all ingredients and sauces/stocks according to recipes and proper safety and cooking techniques Maintain a clean and sanitized kitchen and workstation Use your culinary talents to prepare and assemble high quality menu items that drive resident satisfaction What you will need Minimum of one year experience in food preparation required. Weekend and holiday availability. Please note that specific state regulations and requirements may be applicable. These regulations take precedence over the requirements outlined in the job description. Ashby Ponds is a beautiful 132-acre continuing care retirement community in Loudoun County, Virginia. We're part of a growing national network of communities managed by Erickson Senior Living, one of the country's largest and most respected providers of senior living and health care. Ashby Ponds helps people live better lives by fulfilling our promises of a vibrant lifestyle, financial stability, and focused health and well-being services for those who live and work with us. As part of our team, you'll enjoy flexibility and work-life balance to meet your personal and professional goals, and we are committed to providing you with opportunities to learn and grow. Erickson Senior Living, its affiliates, and managed communities are Equal Opportunity Employers and are committed to providing a workplace free of unlawful discrimination and harassment on the basis of race, color, religion, sex, age, national origin, marital status, veteran status, mental or physical disability, sexual orientation, gender identity or expression, genetic information or any other category protected by federal, state or local law.

Location: Ann's Choice by Erickson Senior Living Are you ready to launch your career? This entry-level position offers valuable experience with flexible after-school and weekend hours, and no late nights. It's an excellent chance to develop your skills and set the stage for future success. What we offer Hours that work with your school schedules! Free meals for dining students during their shift! Scholarship opportunity for those who qualify. Earn money towards college or trade school! A culture of diversity, inclusion, equity and belonging, which builds on our mission, vision and values Quality of life - most of our restaurant's employees' are out before 9pm Growth Opportunities - grow with the company as we open new communities and expand on our existing ones! PTO in accordance with applicable state law Onsite medical centers, providing wellness visits and sick care for all team members over 18 years of age Compensation: Starting at $16 an hour How you will make an impact Develop expertise in menu items, daily specials, and preparation methods to become a subject matter expert Enhance resident and guest engagement by sharing daily menu highlights and suggesting recommendations that are tailored to their preferences Record food and beverage orders with precision and accuracy Deliver an exceptional dining experience consistently What you will need Meet the state's age requirement for serving alcohol Must be 18 years old. Must be able to work weekends and holidays Good communication skills Please note that specific state regulations and requirements may be applicable. These regulations take precedence over the requirements outlined in the job description. Ann's Choice is a beautiful 103-acre continuing care retirement community in Bucks County, Pennsylvania. We're part of a growing national network of communities managed by Erickson Senior Living, one of the country's largest and most respected providers of senior living and health care. Ann's Choice helps people live better lives by fulfilling our promises of a vibrant lifestyle, financial stability, and focused health and well-being services for those who live and work with us. As part of our team, you'll enjoy flexibility and work-life balance to meet your personal and professional goals, and we are committed to providing you with opportunities to learn and grow. Erickson Senior Living, its affiliates, and managed communities are Equal Opportunity Employers and are committed to providing a workplace free of unlawful discrimination and harassment on the basis of race, color, religion, sex, age, national origin, marital status, veteran status, mental or physical disability, sexual orientation, gender identity or expression, genetic information or any other category protected by federal, state or local law.

Location: Ashby Ponds by Erickson Senior Living Ashby Ponds by Erickson Senior Living is hiring Servers /Food Runners for our restaurants in Ashburn, Virginia. Our senior living community takes the time to really get to know each other, and we strive to create engaging and memorable experiences. Come join our team and have fun! As a Server, you are responsible for serving residents and guests meals in a friendly, service-oriented manner. The server records and inputs beverage and food orders into the POS system, delivers and serves food, and ensures exceptional guest service. This position requires the ability to multi-task with a sense of urgency. Assignments include Serving, Busser, Runner, Meal Plater, Catering and Utility. Compensation: $16.00 to $18.00 an hour, commensurate with experience What we offer Full time shifts available - 40 hours plus benefits Work shift schedules are typically 11:30 pm - 8:00 pm Flexible with schedule, available to work weekends and holidays Quality of life - most of our restaurant's team members are out before 9pm PTO, volunteer hours, and competitive benefits packages including medical, dental, vision for eligible team members, in accordance with applicable state law 30% discount on food and drinks at on-site dining venues, plus additional healthy choice meal options at discounted prices! A culture of diversity, inclusion, equity and belonging, which builds on our mission, vision and values Growth Opportunities - grow with the company as we open new communities and expand on our existing ones! Onsite medical centers, providing wellness visits and sick care for all team members over 18 years of age 401k for all team members 18 and over with a company 3% match How you will make an impact Become a subject matter expert on menu items, daily specials, and preparation methods Engage with our residents and their guests by sharing daily menu highlights and offering. recommendations based on knowing their preferences Accurately record food and beverage orders and consistently deliver an exceptional dining experience Coordinate food orders to support timely and efficient delivery to each table Delivers food from the kitchen to the correct tables and seat positions Communicates any additional information from the guest to the server Assists servers in clearing soiled dishes What you will need Prior service and/or kitchen experience is preferred, but we will train Friendly and energetic communication skills. Must be willing to work weekends and holidays Ability to stand for long periods, carry trays, and lift up to 25 pounds A solid work ethic and a positive, team attitude Please note that specific state regulations and requirements may be applicable. These regulations take precedence over the requirements outlined in the job description. Ashby Ponds is a beautiful 132-acre continuing care retirement community in Loudoun County, Virginia. We're part of a growing national network of communities managed by Erickson Senior Living, one of the country's largest and most respected providers of senior living and health care. Ashby Ponds helps people live better lives by fulfilling our promises of a vibrant lifestyle, financial stability, and focused health and well-being services for those who live and work with us. As part of our team, you'll enjoy flexibility and work-life balance to meet your personal and professional goals, and we are committed to providing you with opportunities to learn and grow. Erickson Senior Living, its affiliates, and managed communities are Equal Opportunity Employers and are committed to providing a workplace free of unlawful discrimination and harassment on the basis of race, color, religion, sex, age, national origin, marital status, veteran status, mental or physical disability, sexual orientation, gender identity or expression, genetic information or any other category protected by federal, state or local law.

Location: Ashby Ponds by Erickson Senior Living Ashby Ponds by Erickson Senior Living is hiring Servers /Food Runners for our restaurants in Ashburn, Virginia. Our senior living community takes the time to really get to know each other, and we strive to create engaging and memorable experiences. Come join our team and have fun! As a Server, you are responsible for serving residents and guests meals in a friendly, service-oriented manner. The server records and inputs beverage and food orders into the POS system, delivers and serves food, and ensures exceptional guest service. This position requires the ability to multi-task with a sense of urgency. Assignments include Serving, Busser, Runner, Meal Plater, Catering and Utility. Compensation: $16.00 to $18.00 an hour, commensurate with experience What we offer Full time shifts available - 40 hours plus benefits Work shift schedules are typically 11:30 pm - 8:00 pm Flexible with schedule, available to work weekends and holidays Quality of life - most of our restaurant's team members are out before 9pm PTO, volunteer hours, and competitive benefits packages including medical, dental, vision for eligible team members, in accordance with applicable state law 30% discount on food and drinks at on-site dining venues, plus additional healthy choice meal options at discounted prices! A culture of diversity, inclusion, equity and belonging, which builds on our mission, vision and values Growth Opportunities - grow with the company as we open new communities and expand on our existing ones! Onsite medical centers, providing wellness visits and sick care for all team members over 18 years of age 401k for all team members 18 and over with a company 3% match How you will make an impact Become a subject matter expert on menu items, daily specials, and preparation methods Engage with our residents and their guests by sharing daily menu highlights and offering. recommendations based on knowing their preferences Accurately record food and beverage orders and consistently deliver an exceptional dining experience Coordinate food orders to support timely and efficient delivery to each table Delivers food from the kitchen to the correct tables and seat positions Communicates any additional information from the guest to the server Assists servers in clearing soiled dishes What you will need Prior service and/or kitchen experience is preferred, but we will train Friendly and energetic communication skills. Must be willing to work weekends and holidays Ability to stand for long periods, carry trays, and lift up to 25 pounds A solid work ethic and a positive, team attitude Please note that specific state regulations and requirements may be applicable. These regulations take precedence over the requirements outlined in the job description. Ashby Ponds is a beautiful 132-acre continuing care retirement community in Loudoun County, Virginia. We're part of a growing national network of communities managed by Erickson Senior Living, one of the country's largest and most respected providers of senior living and health care. Ashby Ponds helps people live better lives by fulfilling our promises of a vibrant lifestyle, financial stability, and focused health and well-being services for those who live and work with us. As part of our team, you'll enjoy flexibility and work-life balance to meet your personal and professional goals, and we are committed to providing you with opportunities to learn and grow. Erickson Senior Living, its affiliates, and managed communities are Equal Opportunity Employers and are committed to providing a workplace free of unlawful discrimination and harassment on the basis of race, color, religion, sex, age, national origin, marital status, veteran status, mental or physical disability, sexual orientation, gender identity or expression, genetic information or any other category protected by federal, state or local law.

Location: Ashby Ponds by Erickson Senior Living Ashby Ponds by Erickson Senior Living is hiring Servers /Food Runners for our restaurants in Ashburn, Virginia. Our senior living community takes the time to really get to know each other, and we strive to create engaging and memorable experiences. Come join our team and have fun! As a Server, you are responsible for serving residents and guests meals in a friendly, service-oriented manner. The server records and inputs beverage and food orders into the POS system, delivers and serves food, and ensures exceptional guest service. This position requires the ability to multi-task with a sense of urgency. Assignments include Serving, Busser, Runner, Meal Plater, Catering and Utility. Compensation: $16.00 to $18.00 an hour, commensurate with experience What we offer Full time shifts available - 40 hours plus benefits Work shift schedules are typically 11:30 pm - 8:00 pm Flexible with schedule, available to work weekends and holidays Quality of life - most of our restaurant's team members are out before 9pm PTO, volunteer hours, and competitive benefits packages including medical, dental, vision for eligible team members, in accordance with applicable state law 30% discount on food and drinks at on-site dining venues, plus additional healthy choice meal options at discounted prices! A culture of diversity, inclusion, equity and belonging, which builds on our mission, vision and values Growth Opportunities - grow with the company as we open new communities and expand on our existing ones! Onsite medical centers, providing wellness visits and sick care for all team members over 18 years of age 401k for all team members 18 and over with a company 3% match How you will make an impact Become a subject matter expert on menu items, daily specials, and preparation methods Engage with our residents and their guests by sharing daily menu highlights and offering. recommendations based on knowing their preferences Accurately record food and beverage orders and consistently deliver an exceptional dining experience Coordinate food orders to support timely and efficient delivery to each table Delivers food from the kitchen to the correct tables and seat positions Communicates any additional information from the guest to the server Assists servers in clearing soiled dishes What you will need Prior service and/or kitchen experience is preferred, but we will train Friendly and energetic communication skills. Must be willing to work weekends and holidays Ability to stand for long periods, carry trays, and lift up to 25 pounds A solid work ethic and a positive, team attitude Please note that specific state regulations and requirements may be applicable. These regulations take precedence over the requirements outlined in the job description. Ashby Ponds is a beautiful 132-acre continuing care retirement community in Loudoun County, Virginia. We're part of a growing national network of communities managed by Erickson Senior Living, one of the country's largest and most respected providers of senior living and health care. Ashby Ponds helps people live better lives by fulfilling our promises of a vibrant lifestyle, financial stability, and focused health and well-being services for those who live and work with us. As part of our team, you'll enjoy flexibility and work-life balance to meet your personal and professional goals, and we are committed to providing you with opportunities to learn and grow. Erickson Senior Living, its affiliates, and managed communities are Equal Opportunity Employers and are committed to providing a workplace free of unlawful discrimination and harassment on the basis of race, color, religion, sex, age, national origin, marital status, veteran status, mental or physical disability, sexual orientation, gender identity or expression, genetic information or any other category protected by federal, state or local law.

Location: Ashby Ponds by Erickson Senior Living Ashby Ponds by Erickson Senior Living is hiring Servers /Food Runners for our restaurants in Ashburn, Virginia. Our senior living community takes the time to really get to know each other, and we strive to create engaging and memorable experiences. Come join our team and have fun! As a Server, you are responsible for serving residents and guests meals in a friendly, service-oriented manner. The server records and inputs beverage and food orders into the POS system, delivers and serves food, and ensures exceptional guest service. This position requires the ability to multi-task with a sense of urgency. Assignments include Serving, Busser, Runner, Meal Plater, Catering and Utility. Compensation: $16.00 to $18.00 an hour, commensurate with experience What we offer Full time shifts available - 40 hours plus benefits Work shift schedules are typically 11:30 pm - 8:00 pm Flexible with schedule, available to work weekends and holidays Quality of life - most of our restaurant's team members are out before 9pm PTO, volunteer hours, and competitive benefits packages including medical, dental, vision for eligible team members, in accordance with applicable state law 30% discount on food and drinks at on-site dining venues, plus additional healthy choice meal options at discounted prices! A culture of diversity, inclusion, equity and belonging, which builds on our mission, vision and values Growth Opportunities - grow with the company as we open new communities and expand on our existing ones! Onsite medical centers, providing wellness visits and sick care for all team members over 18 years of age 401k for all team members 18 and over with a company 3% match How you will make an impact Become a subject matter expert on menu items, daily specials, and preparation methods Engage with our residents and their guests by sharing daily menu highlights and offering. recommendations based on knowing their preferences Accurately record food and beverage orders and consistently deliver an exceptional dining experience Coordinate food orders to support timely and efficient delivery to each table Delivers food from the kitchen to the correct tables and seat positions Communicates any additional information from the guest to the server Assists servers in clearing soiled dishes What you will need Prior service and/or kitchen experience is preferred, but we will train Friendly and energetic communication skills. Must be willing to work weekends and holidays Ability to stand for long periods, carry trays, and lift up to 25 pounds A solid work ethic and a positive, team attitude Please note that specific state regulations and requirements may be applicable. These regulations take precedence over the requirements outlined in the job description. Ashby Ponds is a beautiful 132-acre continuing care retirement community in Loudoun County, Virginia. We're part of a growing national network of communities managed by Erickson Senior Living, one of the country's largest and most respected providers of senior living and health care. Ashby Ponds helps people live better lives by fulfilling our promises of a vibrant lifestyle, financial stability, and focused health and well-being services for those who live and work with us. As part of our team, you'll enjoy flexibility and work-life balance to meet your personal and professional goals, and we are committed to providing you with opportunities to learn and grow. Erickson Senior Living, its affiliates, and managed communities are Equal Opportunity Employers and are committed to providing a workplace free of unlawful discrimination and harassment on the basis of race, color, religion, sex, age, national origin, marital status, veteran status, mental or physical disability, sexual orientation, gender identity or expression, genetic information or any other category protected by federal, state or local law.

Do you have a passion for food and providing excellent customer service? We are looking for a motivated and enthusiastic Food Runner to join our team! As a Food Runner, you will be responsible for expediting orders from the kitchen to the dining room and providing exceptional customer service. You will be the face of our restaurant and will be responsible for delivering the highest quality of service to our guests. If you are organized, hard-working, and have an eye for detail, we would love to have you join our team! Job Responsibilities • Greet customers and answer any questions they may have about the menu items • Run food orders from the kitchen to the dining area and ensure that they arrive at the correct table in a timely manner • Make sure that all orders are correct and complete before delivering them to the customers • Monitor food delivery times and ensure that all orders are served within the specified time frame • Clear and reset tables after customers leave • Stock and replenish condiments, napkins, and other dining area supplies • Assist servers with refilling drinks • Ensure that all food is served and presented according to company standards • Follow all safety and sanitation guidelines when handling food and beverages • Clean and maintain dining area and kitchen equipment Job Requirements • Must have basic knowledge of food and beverage items • Must be able to read and understand English • Must be able to multitask and be organized • Must be able to work quickly and efficiently • Must be able to lift up to 50 pounds • Must be able to follow instructions and communicate with other team members • Must be able to stand for extended periods of time • Must have excellent customer service skills • Must have reliable transportation • Must be able to work in a fast-paced environment • Must be able to work nights and weekends PIec236b4b69a6-1033

Location: Ashby Ponds by Erickson Senior Living Ashby Ponds by Erickson Senior Living is hiring Servers /Food Runners for our restaurants in Ashburn, Virginia. Our senior living community takes the time to really get to know each other, and we strive to create engaging and memorable experiences. Come join our team and have fun! As a Server, you are responsible for serving residents and guests meals in a friendly, service-oriented manner. The server records and inputs beverage and food orders into the POS system, delivers and serves food, and ensures exceptional guest service. This position requires the ability to multi-task with a sense of urgency. Assignments include Serving, Busser, Runner, Meal Plater, Catering and Utility. Compensation: $16.00 to $18.00 an hour, commensurate with experience What we offer Full time shifts available - 40 hours plus benefits Work shift schedules are typically 11:30 pm - 8:00 pm Flexible with schedule, available to work weekends and holidays Quality of life - most of our restaurant's team members are out before 9pm PTO, volunteer hours, and competitive benefits packages including medical, dental, vision for eligible team members, in accordance with applicable state law 30% discount on food and drinks at on-site dining venues, plus additional healthy choice meal options at discounted prices! A culture of diversity, inclusion, equity and belonging, which builds on our mission, vision and values Growth Opportunities - grow with the company as we open new communities and expand on our existing ones! Onsite medical centers, providing wellness visits and sick care for all team members over 18 years of age 401k for all team members 18 and over with a company 3% match How you will make an impact Become a subject matter expert on menu items, daily specials, and preparation methods Engage with our residents and their guests by sharing daily menu highlights and offering. recommendations based on knowing their preferences Accurately record food and beverage orders and consistently deliver an exceptional dining experience Coordinate food orders to support timely and efficient delivery to each table Delivers food from the kitchen to the correct tables and seat positions Communicates any additional information from the guest to the server Assists servers in clearing soiled dishes What you will need Prior service and/or kitchen experience is preferred, but we will train Friendly and energetic communication skills. Must be willing to work weekends and holidays Ability to stand for long periods, carry trays, and lift up to 25 pounds A solid work ethic and a positive, team attitude Please note that specific state regulations and requirements may be applicable. These regulations take precedence over the requirements outlined in the job description. Ashby Ponds is a beautiful 132-acre continuing care retirement community in Loudoun County, Virginia. We're part of a growing national network of communities managed by Erickson Senior Living, one of the country's largest and most respected providers of senior living and health care. Ashby Ponds helps people live better lives by fulfilling our promises of a vibrant lifestyle, financial stability, and focused health and well-being services for those who live and work with us. As part of our team, you'll enjoy flexibility and work-life balance to meet your personal and professional goals, and we are committed to providing you with opportunities to learn and grow. Erickson Senior Living, its affiliates, and managed communities are Equal Opportunity Employers and are committed to providing a workplace free of unlawful discrimination and harassment on the basis of race, color, religion, sex, age, national origin, marital status, veteran status, mental or physical disability, sexual orientation, gender identity or expression, genetic information or any other category protected by federal, state or local law.

Location: Tallgrass Creek by Erickson Senior Living Are you an experienced Sous Chef with a strong culinary background and a commitment to teamwork and leadership? If so, join our team and play a key role in our innovative Signature Dining Programs, which include à la minute cooking and chef-inspired creations. You'll work alongside a dedicated team in state-of-the-art kitchens, using top-notch equipment. Compensation: Starting at $60,000 per year, based upon experience Shift Availability ranges from 7a - 9p, including weekends and holidays What we offer Quality of life - most of our restaurant's team members are out before 9pm Medical, dental and vision packages, including an annual reimbursement for qualified wellness expenses, personal health coaching and telemedicine options PTO Plans, PLUS company paid volunteer hours for eligible team members, in accordance with applicable state law. A culture of diversity, inclusion, equity and belonging, which builds on our mission, vision and values Onsite medical centers, providing wellness visits and sick care for all team members over 18 years of age 30% discount on food and drinks at on-site dining venues, plus additional healthy choice meal options at discounted prices Growth Opportunities - grow with the company as we open new communities and expand on our existing ones! Education assistance, certification reimbursement and access to over 6,000 courses through our online learning library, designed to enhance your current skills and build new ones How you will make an impact Supervises the scheduling, training, and discipline of all culinary and utility staff. The Sous Chef will oversee all culinary functions in the Chef's absence, including staffing, food production, utility management, and kitchen sanitation Manages daily kitchen production and food preparation to ensure timely service of resident meals Directs the preparation and service of all menu items, including adherence to recipes, proper food handling, food safety, quality, dietary restrictions, and production forecasts Oversees the organization and sanitation of dining rooms, kitchen, storage areas, and loading dock What you will need Minimum of 3 years full-service experience required Minimum of 6 months supervisory and coaching experience required Must be able to work some weekends and holidays. Be able to lift and/or move objects weighing up to 50 pounds Ability to work in extreme temperatures, including hot kitchen to refrigerators and freezers Please note that specific state regulations and requirements may be applicable. These regulations take precedence over the requirements outlined in the job description. Tallgrass Creek is a beautiful 65-acre continuing care retirement community located in Overland Park, Kansas, just minutes from the Kansas-Missouri border. We're part of a growing national network of communities managed by Erickson Senior Living, one of the country's largest and most respected providers of senior living and health care. Tallgrass Creek helps people live better lives by fulfilling our promises of a vibrant lifestyle, financial stability, and focused health and well-being services for those who live and work with us. As part of our team, you'll enjoy flexibility and work-life balance to meet your personal and professional goals, and we are committed to providing you with opportunities to learn and grow. Erickson Senior Living, its affiliates, and managed communities are Equal Opportunity Employers and are committed to providing a workplace free of unlawful discrimination and harassment on the basis of race, color, religion, sex, age, national origin, marital status, veteran status, mental or physical disability, sexual orientation, gender identity or expression, genetic information or any other category protected by federal, state or local law.

Taco Bell - Eagle River is looking for a Restaurant Cook to join our team in Eagle River, WI. This position is full time or part time. The restaurant cook is responsible for food preparation that meets or exceeds hospitality and service standards and must be able to prepare all foods to meet quantity and deadline requirements. As a restaurant cook at Taco Bell - Eagle River you will prepare food items according to the menu, recipes, and special dietary or nutritional restrictions. You will also determine food and supplies needed to keep the kitchen running and stocked during service. Cooks make sure that proper health procedures are followed. You should maintain or exceed standards of appearance, cleanliness, hygiene, and health. Previous cook, line cook, prep cook, sous chef or other back of house (BOH) experience is beneficial. High school diploma or equivalent preferred but not mandatory. Food Handlers certification or willingness to obtain. Most importantly, a strong work ethic and a willingness to learn will help you go far at Taco Bell - Eagle River.

Our hospitality-based care services and superstar employees (like you!) inspire new and creative ways of doing business and serving our residents and their families. Our employees are the heart of Leisure Care communities, working to make our communities feel just like home. Our teams work together to bring premier dining, personalized fitness, and engaging activities to older adults while also making a profound difference in the lives of our residents and their families. With the best benefits in the biz, you can build your dream job while knowing your work matters - and have a lot of fun doing it! But don't just take our word for it. Our teams agree! We're a certified Great Place to Work and ranked among Fortune's Best Workplaces in Aging Services! We are now seeking a dishwasher to join our team! What you'll do: Washing of all kitchenware and general maintenance of kitchen area cleanliness. Deep cleaning of all major kitchen equipment. Shifts vary and may include evenings and/or weekends. What you'll bring: Previous dishwashing experience preferred, but not required. What we offer: Our full-time benefits package is one of the best in the business. We offer it all: Medical, Dental and Vision Early Wage Access (access to earned wages when needed!) 401(k) 10 days vacation & 1 hour sick leave earned for every 30 hours worked. Bereavement & Jury Duty Leave 6 Holidays 2 Float Holidays Flexible Spending Accounts (Health and Dependent Care) Meal Discounts Tuition Assistance Short Term Disability Term Life Insurance Term AD&D Critical Illness Hospital Indemnity Leisure Care provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation, and training. JB.0.00.LN

Taco Bell - Eagle River is looking for a Restaurant Cook to join our team in Eagle River, WI. This position is full time or part time. The restaurant cook is responsible for food preparation that meets or exceeds hospitality and service standards and must be able to prepare all foods to meet quantity and deadline requirements. As a restaurant cook at Taco Bell - Eagle River you will prepare food items according to the menu, recipes, and special dietary or nutritional restrictions. You will also determine food and supplies needed to keep the kitchen running and stocked during service. Cooks make sure that proper health procedures are followed. You should maintain or exceed standards of appearance, cleanliness, hygiene, and health. Previous cook, line cook, prep cook, sous chef or other back of house (BOH) experience is beneficial. High school diploma or equivalent preferred but not mandatory. Food Handlers certification or willingness to obtain. Most importantly, a strong work ethic and a willingness to learn will help you go far at Taco Bell - Eagle River.

Taco Bell - Eagle River is looking for a Restaurant Cook to join our team in Eagle River, WI. This position is full time or part time. The restaurant cook is responsible for food preparation that meets or exceeds hospitality and service standards and must be able to prepare all foods to meet quantity and deadline requirements. As a restaurant cook at Taco Bell - Eagle River you will prepare food items according to the menu, recipes, and special dietary or nutritional restrictions. You will also determine food and supplies needed to keep the kitchen running and stocked during service. Cooks make sure that proper health procedures are followed. You should maintain or exceed standards of appearance, cleanliness, hygiene, and health. Previous cook, line cook, prep cook, sous chef or other back of house (BOH) experience is beneficial. High school diploma or equivalent preferred but not mandatory. Food Handlers certification or willingness to obtain. Most importantly, a strong work ethic and a willingness to learn will help you go far at Taco Bell - Eagle River.

Chef - Catering - Private Aviation Atikis MN Aviation Catering is hiring a chef to work at our Twin Cities commissary located in Saint Anthony, two miles west of Rosedale. Your qualifications include: Experience with food preparation. A history of working effectively in a team environment. Being able to stand at your workstation for your scheduled work shift. The ability to lift and carry twenty-five pounds. A passion for excellence in the preparation and presentation of food. Our clients are from the Private Aviation Catering industry - corporate executives, professional teams, entertainers, politicians. You will be following recipes and presentation guidelines while working with our experienced culinary team that has been creating high-quality meals for years. Our clients are specific with their requests. An attractive presentation of each meal is expected. Our chefs do it all - ordering food and supplies, preparing meals, delivering to the private aviation hangers at the airports. We have morning, afternoon and night shifts available, allowing us to assist with your scheduling needs. You must have a valid driver's license with a good driving record. We run a background check on all employees before they begin working for us. This is a part-time, hourly positon with the ability to move towards full-time. The hourly rate is $18 per hour. Employment Type: Full Time Years Experience: 1 - 3 years Salary: $17 - $20 Hourly Bonus/Commission: No