We are seeking an adventurous Executive Chef with a teacher mentality and a desire to lead, train, and develop a staff with limited culinary skills or management experience. You will hold responsibility for the entire culinary operation of 2 locations in Anchorage, AK. Those seeking a vibrant city life surrounded by natural beauty will enjoy Anchorage's unique blend of urban amenities with easy access to outdoor adventures. With a friendly community and diverse culture, it's an ideal place to live, work, and explore. You will also enjoy family-friendly hours that are normally Monday-Friday, 7am-4pm, with weekends off!
Strong leadership and cost control skills are the most valuable tools for success in this position.
Annual Compensation: $75,000 - $80,000 + 10% bonus + Comprehensive Benefits Package + $5,000 Relocation Assistance
Executive Chef Qualifications:
Executive Chef Responsibilities:
If you have an adventurous side, enjoy mentoring and coaching the next generation of chefs in a large-scale operation, and would like to enjoy an amazing quality of life, we want to hear from you!
Upon receiving your updated resume and reviewing your credentials, we will be back in touch regarding the next step in the interview process.
Only qualified candidates will receive a response to their application.