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About Us Sails is an award-winning restaurant where warm, old-world hospitality meets beach chic décor and elegantly relaxed surroundings that delight every sense. It is nestled in the heart of Naples, Florida, a city known for its clear blue waters, stunning beaches, and exceptional standard of living. Here, our passion for hospitality meets an unparalleled lifestyle. Sails Restaurant is more than just a place to work - it is an experience where excellence is not just expected - it is celebrated. With a reputation for exquisite food and the highest standards of culinary artistry, wine expertise, and impeccable service, our team of world-class professionals prides itself on creating unforgettable moments for our guests. About The Role • Take food and beverage orders throughout the dining room and bar, ensuring accuracy when entering orders into the Point-of-Sale system (following successful completion of training and assessments) • Serve bread tableside with finesse and attention to detail • Run food and beverages efficiently from the kitchen and bar to guests • Assist in expediting food to maintain flow and presentation standards • Prepare and serve coffee and tea, and pour wine with proper technique and presentation • Set up and break down the restaurant for service, including preparing dining and service areas • Maintain cleanliness and sanitation of all work areas before, during, and after service • Restock service stations and supplies as needed throughout the shift • Move and arrange tables and chairs to accommodate reservations and service needs • Iron linens, clear, mark, and reset tables promptly between courses and seatings • Polish silverware, glassware, plates, and brass trays to maintain impeccable presentation standards • Adhere strictly to defined steps of service to ensure consistency and excellence • Provide seamless support to colleagues and management to uphold a collaborative team environment • Report directly to the Assistant General Manager and follow all guidance and operational protocols Required Skills & Experience: • Previous experience in fine-dining or luxury hospitality • High level of personal energy and enthusiasm for hospitality • Impeccable personal presentation and grooming standards • High attention to detail and commitment to service excellence • Ability to multitask and remain composed in a fast-paced environment • Strong communication and teamwork skills • Flexibility to work evenings, weekends, and holidays as required • Knowledge of food, wine, and coffee/tea service techniques is an advantage • Passion for creating memorable guest experiences What We Offer • A competitive pay based on experience • Clear career growth plan • A creative and vibrant work environment • Health benefits • 50% Employee discounts • Referral bonus program • Daily family meal • We cover cost of visa and flight • A fantastic lifestyle thanks to the beautiful climate, stunning blue sea, and vibrant local culture If you are ready to bring your skills and passion to our fast-growing luxury restaurant group, we would love to hear from you! We cannot wait to welcome you to the team!