Description:
We're thrilled to have opened in Exchange Glenwood Place and we're looking for skilled, passionate, and dedicated Grill Cooks to join our team! At Napa, we take pride in our chef-driven menu, commitment to excellence, and dedication to gracious hospitality. We believe that every dish we serve reflects our core values: Excellence, Accountability, Growth, Hospitality, and Community-and we're looking for team members who share that mindset.
Why Work With Us?
- Gracious Hospitality - We take care of our guests and our team like family.
- Excellence - We set high standards for food quality, technique, and consistency.
- Accountability - We work with integrity, take ownership, and always strive for improvement.
- Growth-Focused - We provide training, mentorship, and opportunities for career advancement.
- Community - We foster a positive, professional, and team-oriented kitchen environment.
What You'll Do:
- Master the grill station, ensuring every steak, seafood, and vegetable is cooked to perfection.
- Execute high-volume service with precision, maintaining consistency and efficiency.
- Follow all recipes, preparation techniques, and plating guidelines to uphold our culinary standards.
- Work as part of a team, communicating effectively with chefs and fellow cooks.
- Maintain a clean, organized, and safe workspace, adhering to all food safety and sanitation regulations.
- Bring passion, energy, and a strong work ethic to every shift.
What We're Looking For:
- Experience working a grill station in a high-quality, full-service restaurant.
- Strong knife skills, cooking techniques, and ability to work cleanly and efficiently.
- Ability to handle high-volume service while maintaining food quality and consistency.
- A positive, team-oriented attitude with a willingness to learn and grow.
- Passion for cooking and hospitality-you take pride in your craft.
- Strong attention to detail and a commitment to excellence.
What We Offer:
- Competitive pay in a supportive, professional environment.
- Hands-on training and mentorship from experienced chefs.
- Growth opportunities within our expanding restaurant group.
- A team that values respect, professionalism, and teamwork.
- A chance to be part of an exciting new opening in the Carolinas!
If you're looking for a challenging and rewarding kitchen position where you can hone your skills, work with top-quality ingredients, and be part of a high-caliber team, we want to meet you!
Requirements:
Requirements:
- Culinary Skills: Strong cooking and grilling skills are essential. Prior experience as a grill cook or line cook is required.
- Food Safety Knowledge: Understanding of food safety and sanitation regulations is crucial to ensure food quality and guest safety.
- Physical Endurance: The ability to stand for extended periods, work in a hot kitchen environment, and lift heavy pots and pans is necessary.
- Attention to Detail: Grill cooks must be detail-oriented, ensuring that each dish is cooked to perfection and consistently meets quality standards.
- Communication Skills: Effective communication with team members and sometimes guests is important.
- Stress Management: The kitchen environment can be fast-paced and high-pressure, so the ability to handle stress and stay focused is essential.
- Availability: Grill cooks often work in shifts, including evenings, weekends, and holidays.
PIbc-5389