1008 jobs found
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Cook
New Horizon Foods
Cook Cook Location: Plymouth, MN What Makes This Location Special- This location NO LATE nights. Rotating every other Weekend & holidays. Hours of operation seven days a week is 7a-630/7p.…
Line Cook
Pelican Brewing Company
Description: The Nestucca Ridge Family of Companies is an organically grown collection of coastal businesses dedicated to memory-making beach vacations, dining experiences and meeting…
Cook - Edgewood University
New Horizon Foods
Cook - Edgewood University Cook - Edgewood University About Us Consolidated Management is a food service management company with over 50 years of experience, currently operating in 10 states.…
Assistant General Manager
CHIPOTLE
CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face…
Executive Chef - University of Alabama Catering
ARAMARK
Job Description We know that a Chef?s job isn?t only about the food. It takes skills, dedication, patience, and the right opportunities. We?re looking for Chef Manager who can help us deliver the…
Restaurant Manager
Chuy's Tex Mex
Job Description For this position, pay will be variable by location - See additional job details and benefits below At Chuy's, we don't just serve food-we serve fun, flavor, and fantastic…
Chef Manager - Residential Dining - Dining Services at the University of Alabama
ARAMARK
Job Description We know that a Chef?s job isn?t only about the food. It takes skills, dedication, patience, and the right opportunities. We?re looking for Chef Manager who can help us deliver the…
Chef III
Target Hospitality
Job Title: Chef III Reports to: Lodge Manager Level: Hourly Schedule: 6 weeks on / 2 weeks off rotation, or as per manager's discretion and business needs SCOPE Responsible for the…
Head Chef
Target Hospitality
Job Title: Head Chef Reports to: Lodge Manager Level: Hourly Schedule: 6 weeks on / 2 weeks off rotation, or as per manager's discretion and business needs. SCOPE Responsible…
Line Cook
Wallick Communities
Description We need you at The Ashford of Grove City as a Cook! Come be a part of the Wallick team where we are making a difference in residents' lives. Specifics: Pay range:…
Chef II
Target Hospitality
Job Title: Chef II Reports to: Head Chef Level: Hourly Schedule: 6 weeks on / 2 weeks off rotation, or as per manager's discretion and business needs Scope: Responsible for…
Chef III
Target Hospitality
Job Title: Chef III Reports to: Lodge Manager Level: Hourly Schedule: 6 weeks on / 2 weeks off rotation, or as per manager's discretion and business needs SCOPE Responsible for the…
Cook
Pilgrim Place
Salary Range: $20.00 - $23.00 Hourly Description Join Pilgrim Place, a welcoming senior living community in Claremont, where teamwork, respect, and service guide everything we do. We are seeking an…
Cook
Bethany
Title: Cook Type: Full Time Location: Bethany Home Work type: Onsite Pay: $16.00 Hours: 1:00 p.m. to 7:00 p.m. Description: Brief Summary of Purpose: The Line Cook prepares and serves cooked-to-order…
Sous Chef
Carle Health
Overview The Sous Chef will take direction from the Executive Chef to create, implement menus, and concepts. The job of Sous Chef involves significant responsibility, including managing the…
Dishwasher
California Pizza Kitchen
At California Pizza Kitchen, R.O.C.K.S is our philosophy for a culture that rocks! For over 35 years we've built a culture of Respect, amazing Opportunities, open Communication, acts of Kindness,…
Cook-- Corporate Dining
Brock & Company Inc.
Description: Cook Corporate Dining Full time employee benefits eligible Pay rate: $20-$21 an hour Bring your culinary skills to a corporate dining kitchen where fresh food, teamwork, and…
Dishwasher
El Monte Sagrado
Description: About Heritage Hotels & Resorts Heritage Hotels & Resorts is New Mexico's premier locally owned hospitality group, built on a deep respect for culture, place and people. Our…
Sous Chef
Carle Health
Overview The Sous Chef will take direction from the Executive Chef to create, implement menus, and concepts. The job of Sous Chef involves significant responsibility, including managing the…
Line Cook
El Monte Sagrado
Description: About Heritage Hotels & Resorts Heritage Hotels & Resorts is New Mexico's premier locally owned hospitality group, built on a deep respect for culture, place and people. Our…