23 jobs found in colorado

Summary: Who We Are At Brush Creek Ranch, we are more than just a destination; we are an experience. Nestled in the stunning landscapes of Wyoming, we offer luxury adventure in the great outdoors. Working at Brush Creek Ranch means joining a team dedicated to creating unforgettable experiences for our guests. With a commitment to hospitality and service excellence, we foster an environment where you can thrive, grow, and bring your best self to work every day. Responsibilities What You'll Do Serve food and beverages to guests promptly, ensuring excellent service and guest satisfaction. Set up, complete side work, and perform closing duties as assigned. Maintain cleanliness of the restaurant, removing debris before, during, and after shifts. Be knowledgeable about the menu, daily specials, and preparation methods to answer guest inquiries. Use suggestive selling techniques to enhance the dining experience and increase check averages. Ensure food quality and presentation meet standards before delivering orders to guests. Confirm guest satisfaction within the first few bites of their meal. Present accurate guest checks free of errors in a timely manner. Adhere to cash handling procedures and complete end-of-shift paperwork. Transport supplies between ranch venues using ranch vehicles or rangers. Engage in friendly conversation to build personal connections with guests. Promote a safe, friendly work environment and foster teamwork. What You'll Bring Outgoing, personable demeanor with a passion for delivering exceptional service. Strong multitasking and organizational skills in high-pressure, fast-paced environments. Flexible availability, including weekends and holidays. A valid driver's license and ability to operate ranch vehicles. Previous restaurant, bar, or customer service experience preferred but not required. Other Information What You Can Expect Day 1 medical, dental, and vision insurance for all seasonal and full-time associates Vacation and Paid Time Off (PTO) with rollover for full-time associates Unlimited referral bonuses 401(k) with company match after 1 month Ranch provided employee housing available at a subsidized rate 3 meals per day at no cost to the associate Numerous employee engagement activities that contribute to a positive work environment Getting to live in a beautiful location with access to hiking, mountain biking, and fishing on neighboring national forest land Discounts on hotel rooms, dining, and other travel/entertainment experiences Multiple opportunities for growth across our luxury ranch network At Brush Creek Ranch, we are an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all associates. Location Code: 9090

Summary: Who We Are At Brush Creek Ranch, we are more than just a destination; we are an experience. Nestled in the stunning landscapes of Wyoming, we offer luxury adventure in the great outdoors. Working at Brush Creek Ranch means joining a team dedicated to creating unforgettable experiences for our guests. With a commitment to hospitality and service excellence, we foster an environment where you can thrive, grow, and bring your best self to work every day. Responsibilities What You'll Do Serve food and beverages to guests promptly, ensuring excellent service and guest satisfaction. Set up, complete side work, and perform closing duties as assigned. Maintain cleanliness of the restaurant, removing debris before, during, and after shifts. Be knowledgeable about the menu, daily specials, and preparation methods to answer guest inquiries. Use suggestive selling techniques to enhance the dining experience and increase check averages. Ensure food quality and presentation meet standards before delivering orders to guests. Confirm guest satisfaction within the first few bites of their meal. Present accurate guest checks free of errors in a timely manner. Adhere to cash handling procedures and complete end-of-shift paperwork. Transport supplies between ranch venues using ranch vehicles or rangers. Engage in friendly conversation to build personal connections with guests. Promote a safe, friendly work environment and foster teamwork. What You'll Bring Outgoing, personable demeanor with a passion for delivering exceptional service. Strong multitasking and organizational skills in high-pressure, fast-paced environments. Flexible availability, including weekends and holidays. A valid driver's license and ability to operate ranch vehicles. Previous restaurant, bar, or customer service experience preferred but not required. Other Information What You Can Expect Day 1 medical, dental, and vision insurance for all seasonal and full-time associates Vacation and Paid Time Off (PTO) with rollover for full-time associates Unlimited referral bonuses 401(k) with company match after 1 month Ranch provided employee housing available at a subsidized rate 3 meals per day at no cost to the associate Numerous employee engagement activities that contribute to a positive work environment Getting to live in a beautiful location with access to hiking, mountain biking, and fishing on neighboring national forest land Discounts on hotel rooms, dining, and other travel/entertainment experiences Multiple opportunities for growth across our luxury ranch network At Brush Creek Ranch, we are an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all associates. Location Code: 9090

Summary: Who We Are At Brush Creek Ranch, we are more than just a destination; we are an experience. Nestled in the stunning landscapes of Wyoming, we offer luxury adventure in the great outdoors. Working at Brush Creek Ranch means joining a team dedicated to creating unforgettable experiences for our guests. With a commitment to hospitality and service excellence, we foster an environment where you can thrive, grow, and bring your best self to work every day. Responsibilities What You'll Do Serve beverages to guests with prompt, high-quality service to ensure excellent guest satisfaction. Monitor beverage consumption to ensure responsible service and verify IDs as needed. Move supplies between multiple ranch venues and operate ranch vehicles or rangers as required. Complete all assigned setup, side work, and closing duties while maintaining a clean and organized bar area. Check bar glasses for any cracks, chips, or stains to ensure quality. Be knowledgeable about all menu items, their preparation, and daily features or specials; be prepared to answer guest questions. Use suggestive selling techniques to enhance the guest experience and increase sales. Take guest orders accurately, confirm the details, and enter orders into the Micros system. Ensure food presentation standards are met before serving and verify guest satisfaction promptly. Follow all cash handling policies and complete end-of-shift paperwork accurately. Engage in pre-shift meetings and maintain a thorough understanding of the ranch's offerings. Uphold a friendly and safe work environment, promote teamwork, and comply with uniform and work procedure standards. Assist with moving kegs and other heavy items safely, using a team approach when needed. Perform any additional duties as required. What You'll Bring Outgoing, sociable, and personable demeanor. Attention to detail and a passion for providing excellent service. Good communication skills, with a positive "can-do" attitude. Strong knowledge of bar products and operations. Ability to work under pressure, handle high volume, and multitask effectively. Organizational skills, reliability, and flexibility with scheduling. Teamwork and customer service skills. Must possess a valid driver's license. Previous experience in a restaurant or bar setting is preferred but not required. Prior customer service experience is a plus. Must be able to stand and move quickly for extended periods. Other Information What You Can Expect Day 1 medical, dental, and vision insurance for all seasonal and full-time associates Vacation and Paid Time Off (PTO) with rollover for full-time associates Unlimited referral bonuses 401(k) with company match after 1 month Ranch provided employee housing available at a subsidized rate 3 meals per day at no cost to the associate Numerous employee engagement activities that contribute to a positive work environment Getting to live in a beautiful location with access to hiking, mountain biking, and fishing on neighboring national forest land Discounts on hotel rooms, dining, and other travel/entertainment experiences Multiple opportunities for growth across our luxury ranch network At Brush Creek Ranch, we are an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all associates. Location Code: 9090

Summary: Who We Are At Brush Creek Ranch, we are more than just a destination; we are an experience. Nestled in the stunning landscapes of Wyoming, we offer luxury adventure in the great outdoors. Working at Brush Creek Ranch means joining a team dedicated to creating unforgettable experiences for our guests. With a commitment to hospitality and service excellence, we foster an environment where you can thrive, grow, and bring your best self to work every day. Responsibilities What You'll Do Serve beverages to guests with prompt, high-quality service to ensure excellent guest satisfaction. Monitor beverage consumption to ensure responsible service and verify IDs as needed. Move supplies between multiple ranch venues and operate ranch vehicles or rangers as required. Complete all assigned setup, side work, and closing duties while maintaining a clean and organized bar area. Check bar glasses for any cracks, chips, or stains to ensure quality. Be knowledgeable about all menu items, their preparation, and daily features or specials; be prepared to answer guest questions. Use suggestive selling techniques to enhance the guest experience and increase sales. Take guest orders accurately, confirm the details, and enter orders into the Micros system. Ensure food presentation standards are met before serving and verify guest satisfaction promptly. Follow all cash handling policies and complete end-of-shift paperwork accurately. Engage in pre-shift meetings and maintain a thorough understanding of the ranch's offerings. Uphold a friendly and safe work environment, promote teamwork, and comply with uniform and work procedure standards. Assist with moving kegs and other heavy items safely, using a team approach when needed. Perform any additional duties as required. What You'll Bring Outgoing, sociable, and personable demeanor. Attention to detail and a passion for providing excellent service. Good communication skills, with a positive "can-do" attitude. Strong knowledge of bar products and operations. Ability to work under pressure, handle high volume, and multitask effectively. Organizational skills, reliability, and flexibility with scheduling. Teamwork and customer service skills. Must possess a valid driver's license. Previous experience in a restaurant or bar setting is preferred but not required. Prior customer service experience is a plus. Must be able to stand and move quickly for extended periods. Other Information What You Can Expect Day 1 medical, dental, and vision insurance for all seasonal and full-time associates Vacation and Paid Time Off (PTO) with rollover for full-time associates Unlimited referral bonuses 401(k) with company match after 1 month Ranch provided employee housing available at a subsidized rate 3 meals per day at no cost to the associate Numerous employee engagement activities that contribute to a positive work environment Getting to live in a beautiful location with access to hiking, mountain biking, and fishing on neighboring national forest land Discounts on hotel rooms, dining, and other travel/entertainment experiences Multiple opportunities for growth across our luxury ranch network At Brush Creek Ranch, we are an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all associates. Location Code: 9090

Summary: Who We Are At Brush Creek Ranch, we are more than just a destination; we are an experience. Nestled in the stunning landscapes of Wyoming, we offer luxury adventure in the great outdoors. Working at Brush Creek Ranch means joining a team dedicated to creating unforgettable experiences for our guests. With a commitment to hospitality and service excellence, we foster an environment where you can thrive, grow, and bring your best self to work every day. Responsibilities What You'll Do Serve beverages to guests with prompt, high-quality service to ensure excellent guest satisfaction. Monitor beverage consumption to ensure responsible service and verify IDs as needed. Move supplies between multiple ranch venues and operate ranch vehicles or rangers as required. Complete all assigned setup, side work, and closing duties while maintaining a clean and organized bar area. Check bar glasses for any cracks, chips, or stains to ensure quality. Be knowledgeable about all menu items, their preparation, and daily features or specials; be prepared to answer guest questions. Use suggestive selling techniques to enhance the guest experience and increase sales. Take guest orders accurately, confirm the details, and enter orders into the Micros system. Ensure food presentation standards are met before serving and verify guest satisfaction promptly. Follow all cash handling policies and complete end-of-shift paperwork accurately. Engage in pre-shift meetings and maintain a thorough understanding of the ranch's offerings. Uphold a friendly and safe work environment, promote teamwork, and comply with uniform and work procedure standards. Assist with moving kegs and other heavy items safely, using a team approach when needed. Perform any additional duties as required. What You'll Bring Outgoing, sociable, and personable demeanor. Attention to detail and a passion for providing excellent service. Good communication skills, with a positive "can-do" attitude. Strong knowledge of bar products and operations. Ability to work under pressure, handle high volume, and multitask effectively. Organizational skills, reliability, and flexibility with scheduling. Teamwork and customer service skills. Must possess a valid driver's license. Previous experience in a restaurant or bar setting is preferred but not required. Prior customer service experience is a plus. Must be able to stand and move quickly for extended periods. Other Information What You Can Expect Day 1 medical, dental, and vision insurance for all seasonal and full-time associates Vacation and Paid Time Off (PTO) with rollover for full-time associates Unlimited referral bonuses 401(k) with company match after 1 month Ranch provided employee housing available at a subsidized rate 3 meals per day at no cost to the associate Numerous employee engagement activities that contribute to a positive work environment Getting to live in a beautiful location with access to hiking, mountain biking, and fishing on neighboring national forest land Discounts on hotel rooms, dining, and other travel/entertainment experiences Multiple opportunities for growth across our luxury ranch network At Brush Creek Ranch, we are an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all associates. Location Code: 9090

Summary: Who We Are At Brush Creek Ranch, we are more than just a destination; we are an experience. Nestled in the stunning landscapes of Wyoming, we offer luxury adventure in the great outdoors. Working at Brush Creek Ranch means joining a team dedicated to creating unforgettable experiences for our guests. With a commitment to hospitality and service excellence, we foster an environment where you can thrive, grow, and bring your best self to work every day. Responsibilities What You'll Do Serve food and beverages to guests promptly, ensuring excellent service and guest satisfaction. Set up, complete side work, and perform closing duties as assigned. Maintain cleanliness of the restaurant, removing debris before, during, and after shifts. Be knowledgeable about the menu, daily specials, and preparation methods to answer guest inquiries. Use suggestive selling techniques to enhance the dining experience and increase check averages. Ensure food quality and presentation meet standards before delivering orders to guests. Confirm guest satisfaction within the first few bites of their meal. Present accurate guest checks free of errors in a timely manner. Adhere to cash handling procedures and complete end-of-shift paperwork. Transport supplies between ranch venues using ranch vehicles or rangers. Engage in friendly conversation to build personal connections with guests. Promote a safe, friendly work environment and foster teamwork. What You'll Bring Outgoing, personable demeanor with a passion for delivering exceptional service. Strong multitasking and organizational skills in high-pressure, fast-paced environments. Flexible availability, including weekends and holidays. A valid driver's license and ability to operate ranch vehicles. Previous restaurant, bar, or customer service experience preferred but not required. Other Information What You Can Expect Day 1 medical, dental, and vision insurance for all seasonal and full-time associates Vacation and Paid Time Off (PTO) with rollover for full-time associates Unlimited referral bonuses 401(k) with company match after 1 month Ranch provided employee housing available at a subsidized rate 3 meals per day at no cost to the associate Numerous employee engagement activities that contribute to a positive work environment Getting to live in a beautiful location with access to hiking, mountain biking, and fishing on neighboring national forest land Discounts on hotel rooms, dining, and other travel/entertainment experiences Multiple opportunities for growth across our luxury ranch network At Brush Creek Ranch, we are an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all associates. Location Code: 9090

Summary: Who We Are At Brush Creek Ranch, we are more than just a destination; we are an experience. Nestled in the stunning landscapes of Wyoming, we offer luxury adventure in the great outdoors. Working at Brush Creek Ranch means joining a team dedicated to creating unforgettable experiences for our guests. With a commitment to hospitality and service excellence, we foster an environment where you can thrive, grow, and bring your best self to work every day. Responsibilities What You'll Do Serve beverages to guests with prompt, high-quality service to ensure excellent guest satisfaction. Monitor beverage consumption to ensure responsible service and verify IDs as needed. Move supplies between multiple ranch venues and operate ranch vehicles or rangers as required. Complete all assigned setup, side work, and closing duties while maintaining a clean and organized bar area. Check bar glasses for any cracks, chips, or stains to ensure quality. Be knowledgeable about all menu items, their preparation, and daily features or specials; be prepared to answer guest questions. Use suggestive selling techniques to enhance the guest experience and increase sales. Take guest orders accurately, confirm the details, and enter orders into the Micros system. Ensure food presentation standards are met before serving and verify guest satisfaction promptly. Follow all cash handling policies and complete end-of-shift paperwork accurately. Engage in pre-shift meetings and maintain a thorough understanding of the ranch's offerings. Uphold a friendly and safe work environment, promote teamwork, and comply with uniform and work procedure standards. Assist with moving kegs and other heavy items safely, using a team approach when needed. Perform any additional duties as required. What You'll Bring Outgoing, sociable, and personable demeanor. Attention to detail and a passion for providing excellent service. Good communication skills, with a positive "can-do" attitude. Strong knowledge of bar products and operations. Ability to work under pressure, handle high volume, and multitask effectively. Organizational skills, reliability, and flexibility with scheduling. Teamwork and customer service skills. Must possess a valid driver's license. Previous experience in a restaurant or bar setting is preferred but not required. Prior customer service experience is a plus. Must be able to stand and move quickly for extended periods. Other Information What You Can Expect Day 1 medical, dental, and vision insurance for all seasonal and full-time associates Vacation and Paid Time Off (PTO) with rollover for full-time associates Unlimited referral bonuses 401(k) with company match after 1 month Ranch provided employee housing available at a subsidized rate 3 meals per day at no cost to the associate Numerous employee engagement activities that contribute to a positive work environment Getting to live in a beautiful location with access to hiking, mountain biking, and fishing on neighboring national forest land Discounts on hotel rooms, dining, and other travel/entertainment experiences Multiple opportunities for growth across our luxury ranch network At Brush Creek Ranch, we are an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all associates. Location Code: 9090

Summary: Who We Are At Brush Creek Ranch, we are more than just a destination; we are an experience. Nestled in the stunning landscapes of Wyoming, we offer luxury adventure in the great outdoors. Working at Brush Creek Ranch means joining a team dedicated to creating unforgettable experiences for our guests. With a commitment to hospitality and service excellence, we foster an environment where you can thrive, grow, and bring your best self to work every day. Responsibilities What You'll Do Serve food and beverages to guests promptly, ensuring excellent service and guest satisfaction. Set up, complete side work, and perform closing duties as assigned. Maintain cleanliness of the restaurant, removing debris before, during, and after shifts. Be knowledgeable about the menu, daily specials, and preparation methods to answer guest inquiries. Use suggestive selling techniques to enhance the dining experience and increase check averages. Ensure food quality and presentation meet standards before delivering orders to guests. Confirm guest satisfaction within the first few bites of their meal. Present accurate guest checks free of errors in a timely manner. Adhere to cash handling procedures and complete end-of-shift paperwork. Transport supplies between ranch venues using ranch vehicles or rangers. Engage in friendly conversation to build personal connections with guests. Promote a safe, friendly work environment and foster teamwork. What You'll Bring Outgoing, personable demeanor with a passion for delivering exceptional service. Strong multitasking and organizational skills in high-pressure, fast-paced environments. Flexible availability, including weekends and holidays. A valid driver's license and ability to operate ranch vehicles. Previous restaurant, bar, or customer service experience preferred but not required. Other Information What You Can Expect Day 1 medical, dental, and vision insurance for all seasonal and full-time associates Vacation and Paid Time Off (PTO) with rollover for full-time associates Unlimited referral bonuses 401(k) with company match after 1 month Ranch provided employee housing available at a subsidized rate 3 meals per day at no cost to the associate Numerous employee engagement activities that contribute to a positive work environment Getting to live in a beautiful location with access to hiking, mountain biking, and fishing on neighboring national forest land Discounts on hotel rooms, dining, and other travel/entertainment experiences Multiple opportunities for growth across our luxury ranch network At Brush Creek Ranch, we are an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all associates. Location Code: 9090

Job Reference Number: 36140 Employment Type: Full-Time , Onsite Segment: Corrections Brand: Summit State: Wyoming (US-WY) The Role at a glance: We are looking to bring an experienced cook supervisor to our correctional facility kitchen team in Cheyenne, WY. As a cook supervisor, you will have the opportunity to coordinate and supervise the work of employees to ensure efficiency and adherence to established standards in a fast-paced, dynamic environment. What you'll be doing: Instructing and training employees in all aspects of food service and sanitation, ensuring meal services begin on time, and ensuring that portion, appearance and temperature for all food items is appropriate and of high quality. What we're looking for: Must-haves: At least one years' prior culinary experience in a quality and high volume establishment with an emphasis on scratch cooking. Complete knowledge of proper culinary methods, techniques and standards. Excellent attention to detail and the ability to perform multiple tasks at once. The ideal candidate must have high-level product knowledge, provide friendly and helpful customer service and be able to multi-task in a fast-paced environment. The ideal candidate must have experience supervising a team. Nice-to-haves: Food Handlers certification preferred. Compensation Range $17.00 per hour Our Benefits: Medical (FT Employees) Dental Vision Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity Discount Program Commuter Benefits (Parking and Transit) EAP 401k Sick Time Holiday Pay (9 paid holidays) Tuition Reimbursement (FT Employees) Paid Time Off About Summit: Focused on serving correctional institutions, Summit ensures that incarcerated people across the United States have access to delicious, healthy food at each meal. Working with Summit, you will have the opportunity to aid in this process and provide inmates with vital social interaction at mealtimes. About Elior North America: Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth. At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you've gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments. Disclaimer: This job description can be revised by management as needed.

Job Reference Number: 36140 Employment Type: Full-Time , Onsite Segment: Corrections Brand: Summit State: Wyoming (US-WY) The Role at a glance: We are looking to bring an experienced cook supervisor to our correctional facility kitchen team in Cheyenne, WY. As a cook supervisor, you will have the opportunity to coordinate and supervise the work of employees to ensure efficiency and adherence to established standards in a fast-paced, dynamic environment. What you'll be doing: Instructing and training employees in all aspects of food service and sanitation, ensuring meal services begin on time, and ensuring that portion, appearance and temperature for all food items is appropriate and of high quality. What we're looking for: Must-haves: At least one years' prior culinary experience in a quality and high volume establishment with an emphasis on scratch cooking. Complete knowledge of proper culinary methods, techniques and standards. Excellent attention to detail and the ability to perform multiple tasks at once. The ideal candidate must have high-level product knowledge, provide friendly and helpful customer service and be able to multi-task in a fast-paced environment. The ideal candidate must have experience supervising a team. Nice-to-haves: Food Handlers certification preferred. Compensation Range $17.00 per hour Our Benefits: Medical (FT Employees) Dental Vision Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity Discount Program Commuter Benefits (Parking and Transit) EAP 401k Sick Time Holiday Pay (9 paid holidays) Tuition Reimbursement (FT Employees) Paid Time Off About Summit: Focused on serving correctional institutions, Summit ensures that incarcerated people across the United States have access to delicious, healthy food at each meal. Working with Summit, you will have the opportunity to aid in this process and provide inmates with vital social interaction at mealtimes. About Elior North America: Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth. At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you've gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments. Disclaimer: This job description can be revised by management as needed.

Job Reference Number: 36140 Employment Type: Full-Time , Onsite Segment: Corrections Brand: Summit State: Wyoming (US-WY) The Role at a glance: We are looking to bring an experienced cook supervisor to our correctional facility kitchen team in Cheyenne, WY. As a cook supervisor, you will have the opportunity to coordinate and supervise the work of employees to ensure efficiency and adherence to established standards in a fast-paced, dynamic environment. What you'll be doing: Instructing and training employees in all aspects of food service and sanitation, ensuring meal services begin on time, and ensuring that portion, appearance and temperature for all food items is appropriate and of high quality. What we're looking for: Must-haves: At least one years' prior culinary experience in a quality and high volume establishment with an emphasis on scratch cooking. Complete knowledge of proper culinary methods, techniques and standards. Excellent attention to detail and the ability to perform multiple tasks at once. The ideal candidate must have high-level product knowledge, provide friendly and helpful customer service and be able to multi-task in a fast-paced environment. The ideal candidate must have experience supervising a team. Nice-to-haves: Food Handlers certification preferred. Compensation Range $17.00 per hour Our Benefits: Medical (FT Employees) Dental Vision Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity Discount Program Commuter Benefits (Parking and Transit) EAP 401k Sick Time Holiday Pay (9 paid holidays) Tuition Reimbursement (FT Employees) Paid Time Off About Summit: Focused on serving correctional institutions, Summit ensures that incarcerated people across the United States have access to delicious, healthy food at each meal. Working with Summit, you will have the opportunity to aid in this process and provide inmates with vital social interaction at mealtimes. About Elior North America: Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth. At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you've gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments. Disclaimer: This job description can be revised by management as needed.

Job Reference Number: 36140 Employment Type: Full-Time , Onsite Segment: Corrections Brand: Summit State: Wyoming (US-WY) The Role at a glance: We are looking to bring an experienced cook supervisor to our correctional facility kitchen team in Cheyenne, WY. As a cook supervisor, you will have the opportunity to coordinate and supervise the work of employees to ensure efficiency and adherence to established standards in a fast-paced, dynamic environment. What you'll be doing: Instructing and training employees in all aspects of food service and sanitation, ensuring meal services begin on time, and ensuring that portion, appearance and temperature for all food items is appropriate and of high quality. What we're looking for: Must-haves: At least one years' prior culinary experience in a quality and high volume establishment with an emphasis on scratch cooking. Complete knowledge of proper culinary methods, techniques and standards. Excellent attention to detail and the ability to perform multiple tasks at once. The ideal candidate must have high-level product knowledge, provide friendly and helpful customer service and be able to multi-task in a fast-paced environment. The ideal candidate must have experience supervising a team. Nice-to-haves: Food Handlers certification preferred. Compensation Range $17.00 per hour Our Benefits: Medical (FT Employees) Dental Vision Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity Discount Program Commuter Benefits (Parking and Transit) EAP 401k Sick Time Holiday Pay (9 paid holidays) Tuition Reimbursement (FT Employees) Paid Time Off About Summit: Focused on serving correctional institutions, Summit ensures that incarcerated people across the United States have access to delicious, healthy food at each meal. Working with Summit, you will have the opportunity to aid in this process and provide inmates with vital social interaction at mealtimes. About Elior North America: Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth. At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you've gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments. Disclaimer: This job description can be revised by management as needed.