1003 jobs found
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Chef de Cuisine - Salem Academy & College
ARAMARK
Job Description Responsible for developing and executing culinary solutions to meet guests' needs and tastes. Offers a wide variety of culinary solutions to meet customer and client needs and…
Dining Server- Full Time
Brightview Senior Living, LLC
About Us: Overview: Are you passionate about creating memorable dining experiences and have a flair for culinary arts? J oin our team at Brightview Senior Living! We're seeking enthusiastic and…
Executive Chef
ARAMARK
Job Description The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer…
Dining Server- Part Time
Brightview Senior Living, LLC
About Us: Overview: Are you passionate about creating memorable dining experiences and have a flair for culinary arts? J oin our team at Brightview Senior Living! We're seeking enthusiastic and…
Kitchen Manager - McCook, NE
New Horizon Foods
Kitchen Manager - McCook, NE Kitchen Manager - Red Willow County Sheriff's Office Full-Time Some Holidays & Weekends Required About Us Consolidated Management is a food service…
Dining Server- Part Time
Brightview Senior Living, LLC
About Us: Overview: Are you passionate about creating memorable dining experiences and have a flair for culinary arts? J oin our team at Brightview Senior Living! We're seeking enthusiastic and…
Chef Manager- Hawaii Pacific University
ARAMARK
Job Description We know that a Chef's job isn't only about the food. It takes skills, dedication, patience, and the right opportunities. We're looking for Chef Manager who can help us deliver the…
Sous Chef- The College of William & Mary - The College of William and Mary
ARAMARK
Job Description Time to step up your career! This is your moment to shine and lead the way for others too. We're hiring full-time Food Service Supervisors to join our passionate Food Services Team.…
Executive Chef - Fordham University - Lincoln Center
ARAMARK
Job Description The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer…
Assistant Cook $24.50/Hr + Weekly Pay (Nassau County)
Gategroup
We're looking for motivated, engaged people to help make everyone's journeys better. Job Summary: An Assistant Cook is responsible for assisting the Head Cook in preparing and cooking various…
Executive Chef
ARAMARK
Job Description The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer…
Chef de Partie- Citizens Live at Wylie
ARAMARK
Job Description Time to step up your career! This is your moment to shine and lead the way for others too. We're hiring full-time Food Service Supervisors to join our passionate Food Services Team.…
Guest Experience Host - $16
Eldorado Hotel & Spa
Description: About Heritage Hotels & Resorts Heritage Hotels & Resorts is New Mexico's premier locally owned hospitality group, built on a deep respect for culture, place and people. Our…
Specialty Cook (Indian/Arabic Cuisine) - $24.00/hr
Gategroup
We're looking for motivated, engaged people to help make everyone's journeys better. Compensation & Competitive benefits. 1. Starting rate: $24.00/hr Job Summary: A Specialty Cook is…
Sous Chef - Auburn University, Auburn - Auburn University Dining
ARAMARK
Job Description In the absence of the Head Chef, to assume complete responsibility for the overall kitchen operation as per the Head Chef Job Description. To Support the Head Chef in the efficient…
Restaurant Server - $5
El Monte Sagrado
Description: About Heritage Hotels & Resorts Heritage Hotels & Resorts is New Mexico's premier locally owned hospitality group, built on a deep respect for culture, place and people. Our…
Pastry Chef - University of Michigan-Ross School of Business
ARAMARK
Job Description It's time to bake new dreams! As an integral member of our amazing Food Services Team, you'll feel right at home at Aramark. With the chance to try different flavors and baking…
Sous Chef - SUNY Polytechnic Institute
ARAMARK
Job Description The Sous Chef is responsible for cooking and preparing food according to recipes and production guidelines while adhering to food safety, food handling, and sanitation procedures.…
Cook - Lor
Career Systems Development Corporation
Description: Job Summary: Responsible for preparing center meals, establishing menu, and determining quantities of food needed. Promotes an environment of customer service, hospitality, and…
Cook/Server - $18.5
New Horizon Foods
Cook/Server Cook/Server Location: Fergus Falls MN What Makes This Location Special- This location does not require late nights. Great group of people to work with All summers off and holidays…