1002 jobs found
Latest Job
Banquet- Bartender
Hotel Denu
Job Description Position Summary The Banquet Bartender is responsible for providing exceptional beverage service during banquet functions, meetings, weddings, conferences, and special events. This…
Dishwasher / Steward
Horseshoe Bay Resort
Dishwasher / Steward Horseshoe Bay Resort Location: Horseshoe Bay, TX Employment Type: Full-Time Position Summary The Dishwasher / Steward supports the Food & Beverage operation…
Bartender
Hotel Viata
Date posted: July 28, 2026 Pay: From $13.00 per hour Job description: Job Summary We are seeking a skilled and enthusiastic Bartender to join our vibrant team. The ideal candidate…
Barista
Meritage Resort
Job Title: Baristas Level/Salary Range: $18.00 Position Type: (Full time) Company Description: Pacific Hospitality Group provides a unique value proposition to investors and team members…
Senior Restaurant & Bar Manager
Pasea Hotel
Salary Range $90,000-$100,000 The Senior Restaurant & Bar Manager is responsible for the leadership and day-to-day operation of Pasea Hotel & Spa's restaurant and bar operations, ensuring…
Olive & Hay Cook II
Meritage Resort
Olive & Hay - Cook II Req The Meritage Resort & Spa, 875 Bordeaux Way, Napa, California, United States of America Job Description Posted Tuesday, August 19, 2025 at 3:00 AM Position - Cook…
Restaurant 1 - Cook II
Meritage Resort
The hourly range for this opportunity is $22.50 Cook II - Sauté, Pizza & Grill (PM) Olive & Hay Meritage Resort & Spa Olive & Hay is the signature Italian-inspired restaurant…
Pool Bar 1 - Server
Meritage Resort
The hourly rate for this opportunity is $16.90 an hour. Position Summary The Server provides exceptional dining experiences by delivering attentive, knowledgeable, and efficient service. This…
Restaurant 1 - Server AM
Koa Kea Resort
The hourly rate for this opportunity is $14.00 an hour. What You Will Accomplish Maintain warm, hospitable guest relations in all guest contact. Responding to individual guest needs as they…
Cook II
Hotel Denu
Job Description Position Summary The Cook II is an experienced culinary professional responsible for the preparation, cooking, and presentation of high-quality food while ensuring compliance with…
Line Cook - Resort Outlets
Horseshoe Bay Resort
Line Cook Horseshoe Bay Resort Location: Horseshoe Bay, TX Employment Type: Full-Time / Part-Time Position Summary Horseshoe Bay Resort is seeking a Line Cook to prepare and cook menu…
Banquets - Cook II
Pasea Hotel
The hourly rate for this opportunity is $24.00 an hour. What You Will Accomplish Prepares food items, such as salads, soups, sauces, meats, and vegetables according to prescribed recipes and…
Bartender
AC Hotel Residence Inn - Dallas
Position Summary: Prepares and services beverages for servers and guests in a speedy, efficient, friendly, and professional manner by following standard recipes for traditional cocktails and…
Cook III
Meritage Resort
This position pays $19.00 hr Cook III - Pantry & Dessert (PM) Ember Steak Meritage Resort & Spa Ember Steak is more than a steakhouse-it's the culinary centerpiece of Meritage Resort…
Restaurant Host/Greeter
Pasea Hotel
The hourly rate for this opportunity is $16.90 an hour. What You Will Accomplish Greets guests upon arrival and seats them at their table. Provides them a menu and provides general…
Lead Barista- Market
Hotel Denu
Job Description Position Summary The Lead Barista oversees the day-to-day operations of the coffee bar, ensuring exceptional customer service, high-quality beverage preparation, and an organized,…
Treehouse - Cocktail Server, (PT)
Pasea Hotel
The hourly rate for this opportunity is $16.90 an hour. What You Will Accomplish Helps guests select beverages by offering cocktails and aperitifs, describing wine, beers and spirits served…
Sous Chef
HIGHLAND WOODS GOLF & COUNTRY CLUB, INC.
Job Description Job Description Highland Woods Golf & Country Club, Inc. is a bundled gated golf community in Bonita Springs and was established in 1996. A total of 799 residences were built,…
Sous Chef High Volume Seafood Restaurant (Fells Point Corridor)
The Restaurant Zone
Job Description Job Description We are seeking a hands-on Sous Chef to join the culinary leadership team at one of Baltimore's premier independent, chef-driven seafood restaurants. Working…
Line Cook
The Olympia Companies
Cook Were more than just a team were a community dedicated to making a difference every day. At Olympia Hospitality, we create a fun, supportive environment where growth never stops, and success is…
