1028 jobs found
Latest Job
Opening Chef de Cuisine - Sarten Restaurant
Pacific Hospitality Group - HQ
Position Summary Directs and oversees culinary operations of an independent restaurant within Denu Hotel & Spa that operates as a distinct dining concept. Responsibilities include planning,…
Morning Restaurant Server
Hotel Viata
Date posted: August 11, 2026 Pay: From $7.25 per hour Job description: Company Description: Pacific Hospitality Group provides a unique value proposition to investors and team members…
Cook
Wegmans Food Markets
Schedule: Part time Availability: Morning (Including Weekends). Shifts start as early as 6am Age Requirement: 18 years or older Location: Frederick, MD Address: 7830 Wormans Mill Road Pay: $16.50 -…
Restaurant Server - PM
Pasea Hotel
The hourly rate for this opportunity is $16.90 an hour. What You Will Accomplish Helps guests select food and beverages by presenting menu, offering cocktails and aperitifs, suggesting…
Chef de Partie- Citizens Live at Wylie
ARAMARK
Job Description Time to step up your career! This is your moment to shine and lead the way for others too. We're hiring full-time Food Service Supervisors to join our passionate Food Services Team.…
Chef
Sunflower Chef Catering
Join an award-winning Des Moines catering company known for exceptional food, presentation, and customer service. Since 2014, we've maintained 5-star ratings across Google, Yelp, and Facebook and…
Restaurant 1 - Bartender
AC Hotel - Phoenix
What You Will Accomplish Curates Craft Cocktails and/or beverages to guest specifications Describes all bar items; methods of preparation and prices as needed. Must have extensive knowledge of…
Executive Chef
ARAMARK
Job Description Workplace Hospitality builds dining and hospitality programs that work, day after day. Chef-led menus designed around the people and the operational reality of each space. Reliable…
Restaurant 1 - Cook III
Pasea Hotel
Company Description: Pacific Hospitality Group provides a unique value proposition to investors and team members through our owner/operator approach. We are a family focused company committed to…
Chef Manager
Harper Associates
Job Description Job Description Chef Manager - Corporate Café Birmingham, AL Schedule: Monday-Friday Day Hours - $65-70,000 Position Overview We are seeking an experienced, energetic,…
Chef
Double Arrow Lodge
We are a family & friends-owned historic guest lodge in Seeley Lake, Montana. We seek an experienced Chef to join our team and help us grow. Seasons Restaurant operates year-round with fine…
Sous Chef
Aba & Ema
Job Description Job Description Job description: Sous Chef - Austin, TX Aba & Ema $65,000-$75,000/year Full-Time Exempt Lettuce Entertain You Restaurants is growing Aba, our acclaimed…
Executive Chef
SKY Armory
Join Our Team as an Executive Chef at SKY Armory! This is not a clipboard-only chef role. As Executive Chef at SKY Armory, you'll lead a high-energy banquet kitchen where execution matters, teams…
Dietary Cook
Amorem
Description: Description Are you looking for a cooking position with a dependable schedule, meaningful work and more time for life outside of work? AMOREM is seeking a Cook to join our Dietary…
Barista
Pasea Hotel
Position Summary: Provides customers with prompt service, quality beverages and food products. Maintains clean and comfortable store environment. Duties & Responsibilities Primary…
Executive Sous Chef
Troy Social Restaurant and Bar
Join Our Team as an Executive Sous Chef! Are you a culinary professional looking to take the next step in your career? Troy Social Restaurant and Bar is seeking a talented Executive Sous Chef to join…
Sous Chef
ARAMARK
Job Description The Portfolio Group, under the Workplace Experience Group umbrella, delivers seamless experiences from the breakroom to the boardroom, providing a signature suite of services for…
Executive Chef - House of Blues, Boston
ARAMARK
Job Description The Executive Chef, House of Blues, is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions…
Culinary Specialist- Sous Chef - Hourly - University of Wisconsin -Oshkosh
ARAMARK
Job Description In the absence of the Head Chef, to assume complete responsibility for the overall kitchen operation as per the Head Chef Job Description. To Support the Head Chef in the efficient…
Sous Chef - Bridgewater College
ARAMARK
Job Description The Hourly Supervisor is responsible for improving the profitability of Operations. This person will ensure the highest level of customer service, safety, sanitation, quality, and…
